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Reviews for Eat, drink and drop dead : a Tiffany Austin food blogger mystery. Book 1

Kirkus
Copyright © Kirkus Reviews, used with permission.

A chef-turned-critic looks like the perfect suspect when a resentful colleague is killed. When her best friend, Hilary Hanson, says that Tiffany Austin has the best job in the world, she isn’t kidding. Tiffany’s left her high-stress, low-reward position as an assistant head chef in New York City to return to Branson, Georgia, as Southern Style’s food critic. The job requires a written column, occasional blog posts, and a lot of dinners out. Tiffany’s waistline might not be happy, but she is. Unfortunately, the magazine’s newest addition irks diva Jenny Lee Plumm, who’s on her way out not just because of her bad attitude, but because editor Dale Swenson is hoping Tiffany can cover Jenny Lee’s society beat as part of her blog. Tiffany’s none too sure her degree at the Culinary Institute of America has prepared her to talk about designer duds and the like, but she’s happy her initial six-month stint will be expanded to a full-time position. Naturally, Jenny Lee is less happy, and the two have a serious blowup. When Jenny Lee dies suddenly thereafter, Tiffany’s a prime suspect. To save her hide, Tiffany has to figure out which of Jenny Lee’s other enemies had motive enough to kill her. The always grouchy Det. Philip Bartell doesn’t take a liking to Tiffany’s amateur investigating—or does he? Sensing that there’s something more there, Hilary resolves to follow the path of a citizen sleuth and investigate. Easy enough to appeal to a variety of cozy palates. Copyright © Kirkus Reviews, used with permission.

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