Serving the informational needs of the City on the Lakes 
Drying Foods at Home 8/15/2013 7:00 p.m. - 8:00 p.m.

Thursday, August 15 at 7 PM
Drying Foods at Home will be presented by UNH Cooperative Extension Field Specialist, Ann Hamilton, and will include information on various methods of drying such as dehydration, as well as how to prepare food for drying and storage.
 

524-4775